Stumble upon something surprising in Playa d’en Bossa; the antidote to day-rave and glo gear. The concept here is simple: an inviting ambiance lovingly created by owners Pier and Sabrina.
Pier is known for rocking the bar at London’s LAB whilst his wife Sabrina has the hottest service skills BarChick’s ever seen. Tables are carefully handcrafted as are the cocktails and white-washed walls are the kind of chic you don’t usually see this side of town.
A bit of a winter viber, Ibiza’s all-year-round crew already champion Clandestino for their epic Mediterranean dishes and affordable prices. Drink the Bloody Mary, complimented by fish oil and garnished with a king prawn. It’s so good that we sometimes wake up in the morning thinking about it.