Don’t look for a sign to this place, it’s in the huge building that looks like some impressive apartments, just find the welcoming suited fella outside and that's Coya. Head downstairs towards the authentic Latin music into the dimly lit room with bright turquoise walls, long marble tables and grand gold details.  Take a seat on one of the big comfy leather stalls at the bar or grab a table if you’re with a group.

You're here to drink pisco, tequila and mescal, check out the bar selection, with the mainstream bottles moved to the side there is room for them to show off the more obscure collection they have with bottles all shapes and sizes.

Hungry? Eat ceviche, tiraditos, ox heart and various things off their parrilla and Josper grill at the bar or hit the restaurant. Going all out? Get the chef’s table hidden behind the kitchen, you’ll be in for a treat.

And for pudding, sweet talk your way into the members bar upstairs, it's good.