The St James Bar in The Sofitel has had a v. chic make-over. Nothing captures the ambience of both sides of the Channel like deep teal velvet, brass accents and an oil painting of a French cockerel wearing an English military uniform covering the ceiling. We love your style, guys.
Grab a deep-seated high-stool at the marble-topped bar and find yourself mesmerised by the rainbow collection of syrups, liqueurs, tinctures & spirits lined up and lit across the back-bar. Got itchy feet and limited annual leave? The Passport menu is for you. It'll take ya around the world, one serve at a time. And the only visa you'll need is in the plastic swiping variety. Cha-ching!
BarChick can never resist the call of the Meditteranean. Greek in inspo, the Chasing The Sun got us dreaming of holidays in Mykonos. The mix of Olive-Oil-fat-washed Beluga Noble Vodka and homemade thyme and oregano syrup is sexier than tanned skin in a white kaftan. And if Japanese vibes float your origami boat, Shodu's black cherry, green tea & apricot flavours mixed with Roku gin will blow your mind.