According to numbers ( CAMRA) pubs are closing down at a rate of one every 12 hours – so go to your local pub and show them support!
A Dry Martini, Olive and twist
Absolutely, but I also signed enough NDA’s to know not to talk about them!
On Sundays you’ll most likely not find me at all….. as I’ll be home on my sofa!
I don’t know if I’m honest. I’ve only ever worked in hospitality, so it’s difficult to imagine doing anything else.
I love Champagne, so right now I’d say Pierre Gerbais Reserve, as this is our house Champagne and I really love it!
Coffee, Berocca and if it’s really really bad, a shot of Fernet Branca.
A Jasmine Highball of course! 40ml Muyu Jasmine Verte in a highball with ice, topped up with Champagne.