Soho is already one of London’s hottest playgrounds for foodies and fun-seekers alike. Throw in a sexy restaurant where the focus is on natural and biodynamic wines, wood-fired cooking and exotic cocktails like the Charred Pineapple Daiquiri, and you have yourself a winning combo. 

Firebird is bringing the heat with an open grill for Mediterranean-style dishes. Try the insane hand-dived scallops with truffle mash, or freshen up with charred peaches and ricotta. Things stay Euro-cool with the wine list. Sommelier and owner Anna Dolgushina has curated an exciting menu of her top picks from small organic producers, so arrive with a curious mind and kick back as you explore vibrant new vino varieties. Get a front-row seat at the counter or chill in the shady dining area surrounded by exposed brick, wooden beams and rattan chairs. There’s no doubt Firebird is one smokin' spot in Soho.