Cape Town - South Africa
I was at Drake and Morgan (The Folly) and now I'm working as a consultant.
Callooh Callay in Shoreditch, Please Don’t Tell in NYC, Experimental Cocktail Club in Paris
Depends on the company, my favourite drink is the one at the end of a solid nights work... A well crafted rum straight up with my feet up.
I will have to say the Friday before Christmas 2011... Our bar manager plugged in his iPod and it was old 80s and 90s classic rock. Customers and bartenders in a sing along stand off between endless jäger bombs and tequila shots. I was lucky to get out alive!
Well that depends what you mean by "done it". I believe all the best things should be enjoyed on the bar top. And that doesn't only mean drinks!
Ultimately my dream is to open a bar on a beach where I'd hire aspiring young bartenders and teach them all the things I've learnt and teach them what makes a good bartender.
Best - I came here tonight to drink cocktails and meet a hot guy, I think I'm just about done drinking. Worst -Soooooo... Your place or mine??
Not only do I mix up mean cocktails, I'm also a daemon in the kitchen.
I would make a twist on a Negroni, something that you could sip on and tell me some wicked stories! I would use Monkey 47 Gin, Campari, Pedro Ximenez and Plum Bitters.
Vesper with a rich spicy gin and sealed with a lemon kiss.
A rock star